Lamb schedules have fallen in recent weeks with some companies now offering just $6.50 a kilo – having been $8.30 two seasons ago, and $7.20 last year. The drop is being put down to continued soft demand from key markets like China – and an influx of Australian lamb flooding markets. With his thoughts Federated Farmers Meat and Fibre Chair Toby Williams joins Mark Leishman on Round Up.
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